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Stainless Steel Spider Strainer, 7-Inch

$12.48
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SKU:J30-0037
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The Joyce Chen 7 inch Stainless Steel Spider Strainer is the perfect tool for safely transferring egg rolls, dumplings, hard-boiled eggs and more from hot oil or water. This versatile wok spider strainer makes stirring, frying, and making hotpots a simple task.

This larger 7-inch version of our spider strainer works great for cooking up larger batches of your favorite Asian cuisines. The stainless steel net basket resists rust and is designed to be a durable, long-lasting kitchen staple. The bamboo handle stays cool to the touch, making it easy and comfortable to handle and is a sustainable resource, making it an excellent choice for the eco-conscious cook.

Whether you're making hotpots or deep-frying your favorite foods, the Joyce Chen 7 inch Stainless Steel Spider Strainer is the perfect tool to handle hot foods safely and with precision.
  • Perfect for gently removing food from hot oil or water
  • Ideal for making hotpots and other Asian-style dishes
  • Rust-resistant stainless steel net basket ensures longevity and durability
  • Cool-to-the-touch bamboo handle keeps hands safe from heat
  • Handle is made from sustainable and renewable bamboo
  • 17.75 inch length
  • Hand wash only
5.0
1 global reviews
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4 0
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1 0
NoodleLover88
2026-10-14
I picked up this Joyce Chen spider strainer mainly for deep-frying and hotpot nights, and it has been a solid addition to my kitchen. The 7-inch stainless steel basket is roomy enough to scoop out several dumplings or egg rolls at once, and the mesh drains oil and water quickly. The bamboo handle really does stay cool, which makes handling hot food much safer. It feels sturdy and rust-resistant so far. Hand wash only, which is a minor tradeoff, but the 17.75 inch length gives good reach. Great for Asian-style cooking.
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